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torsdag 24. juni 2010

Chocolate mousse

Looong time since i made anything. Summer is here, and busy being lazy i guess. ^^

Buuut, I have made a chocolatecake and tried making chocolate mousse for the first time as well!


Same type of cake as Evas birthday cake. With 2 different kinds of chocolate layers inside. =) Wanted to make it cause Ante loves the cake and sooo wanted me to make one since its been a long time since last time. ^^ No sugarpaste and decoration on this one. I'll get enough of that for the 50 year anniversary cake coming up.

Here is the result of my chocolate mousse.


It was nice! very pleased with the result, and easy to make!


Chocolate Mousse Recipe:

* 50 grams of dark chocolate
* 3 Egg whites
* 50 grams of sugar
* 1 teaspoon strong coffee
* 25 gram soft, roomtempered butter

1. Mix sugar and eggwhites til its fluffy and all.
2. Melt the chocolate in a warm water bath or in the microwave, add the butter in it
and let it melt as well.
3. Let it cool for a bit before adding it, one spoon at the time into the eggwhite mixture. Use a spatula to blend it in, so the air isnt beat out of it.
4. Fill whatever you want with it (suitable sized glass or bowl), and leave it for 3 hours in the fridge.
Voilá!

If the bowls arent too big, it should be enough for 4. So if its for more then 4 people you may want to make double the amount.

I decorated with whipped cream and raspberries.

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